(Midterm Report) Why Eating Twice a Day May Help Us All

Glad to be back and hopefully for good. 

Here is my presentation relating to food:

Hope you all enjoy 

References 

https://www.feedingamerica.org/sites/default/files/2019-04/2017-map-the-meal-gap-food-price-variation.pdf 

https://www.bls.gov/opub/btn/volume-9/how-have-healthcare-expenditures-changed-evidence-from-the-consumer-expenditure-surveys.htm 

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2253665/ 

https://ourworldindata.org/food-choice-vs-eating-local 

https://www.pewresearch.org/science/2022/03/01/americans-largely-favor-u-s-taking-steps-to-become-carbon-neutral-by-2050/ 

https://ffacoalition.org/articles/massive-environmental-impacts/ 

https://nypost.com/2022/08/03/americans-spend-more-than-400-hours-a-year-in-the-kitchen-poll/ 

https://www.vox.com/2016/8/31/12368246/obesity-america-2018-charts 

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4879741/#:~:text=Sirtuins%20are%20NAD%2B%2Ddependent%20histone,cell%20metabolism%2C%20and%20caloric%20restriction. 

https://www.medicaleconomics.com/view/the-economic-costs-of-obesity 

https://www.rts.com/wp-content/uploads/2021/04/RTS_Food_Waste_Guide_2021.pdf